Description

Industrial automatic packaging systems designed for cooked doner, shawarma, and gyros products.
These units handle the final stage of production — cooling, portioning, and sealing — to deliver retail-ready or bulk-packed products with perfect hygiene.
FrostFlex packaging lines are fully compatible with continuous cooking and slicing systems, ensuring uninterrupted, high-speed operation.

Key Features

• Automatic weighing, portioning, and sealing for cooked products.

• Works with red meat or poultry doner types.

• Supports retail packs from 250 g to 2 kg, as well as catering-size bulk packaging.

• Full AISI 304 stainless-steel body for hygiene and durability.

• Compatible with vacuum, MAP (modified-atmosphere), or standard sealing.

• Touch-screen PLC control for recipe memory and quick changeovers.

• Optional labeling, date-coding, and metal-detection modules.

• Designed for continuous industrial production with conveyor integration.

Technical Specifications

Advantages

• Converts cooked doner directly into retail-ready packages.

• Maintains hygiene and shelf life via automatic sealing and cooling.

• Greatly reduces manual labor and packaging time.

• Compatible with existing FrostFlex cooking and slicing systems.

• Ensures consistent product weight and labeling accuracy.

• Meets all EU and GCC food-safety and export standards.

Applications

• Cooked doner and shawarma packaging factories

• Central kitchens and ready-meal producers

• Retail-ready product exporters

• Food-service bulk packers