One line value

Industrial moulding units that form minced doner, shawarma and gyros blocks with consistent geometry and tight weight tolerance.

Key highlights

• For beef, lamb and poultry mince
• AISI 304 stainless body and contact parts
• Precise block dimensions for even cooking and balanced rotation
• Weight control by mould volume and fill density
• Quick change mould sets for size switches
• CE and EC compliant

Capacity guide

• Small line: up to 300 kg per hour
• Mid line: 500 to 800 kg per hour
• Large line: 1000 to 1500 kg per hour
Actual throughput depends on meat temperature, fat ratio and operator count.

Standard mould sizes

• Diameter options: 120 mm, 140 mm, 160 mm, 180 mm
• Block length: 300 to 600 mm typical
• Target block weights: 10 to 30 kg per block for retail and HORECA
Custom diameters and lengths are available on request.

Workflow integration

• Infeed from vacuum mixer or seasoning drum
• Anti air pocket filling with tamping sequence
• Mould press and release with safety guards
• Output to skewer table or hanging trolley

Construction and hygiene

• AISI 304 stainless frame, hopper and mould cartridges
• Smooth internal radii for easy sanitation
• Tool free mould change and quick wash down design
• Drip management and closed drive compartments

Safety and controls

• Interlocked guards and emergency stop
• Two hand control on powered press models
• Overload and jam protection
• Simple start and stop with cycle counter

Options

• Quick change mould sets in multiple diameters
• Foot pedal start for hands free operation
• Output chute to weighing or labelling station
• Mobile base with lockable castors

What is included

• Moulding unit with one standard mould set
• Operating manual and sanitation checklist
• Commissioning support on request

Warranty and service

• Standard warranty 1 year
• Remote assistance, spare parts and maintenance program

Typical applications

• Minced doner block forming for beef, lamb and poultry
• Consistent diameter and length for even roasting
• Factory lines that require fast changeover between sizes

Request a quote

Share hourly capacity target, preferred diameters and block lengths, incoming mince temperature, available electrical power and line layout. We will recommend the correct model and mould set package.