Stainless Steel Workbench Units
Details
One line value
Heavy duty AISI 304 stainless workbenches designed for doner, shawarma and gyros trimming, skewering and staging.
Key highlights
• Food contact AISI 304 stainless top and frame
• Sizes for factory lines 200 x 70 cm and 200 x 100 x 85 cm standard
• Reinforced underside for heavy loads and trolley traffic nearby
• Optional backsplash, undershelf, drawer and tool holders
• Radius edges for safe handling and fast sanitation
• CE compliant construction
Use cases
• Skewering and fixing table next to moulding or slicing
• Trimming and portioning bench in prep rooms
• Sauce and seasoning staging with utensil storage
Design details
• 1.5 to 2.0 mm top thickness depending on size class
• Closed top with sound deadening layer for low vibration cuts
• Welded frame with adjustable feet or lockable castors
• Hygienic welds and rounded corners for easy wash down
• Load rating up to 250 kg uniformly distributed on standard sizes
Options
• Backsplash 50 to 100 mm
• Undershelf solid or slatted
• Drawer modules with lock
• Knife and skewer holders, GN rail, cutting board insert
• Sink bay with tap hole and drain, left or right
• Cable grommet and scale stand post
Doner focused setup
• Skewer stop bar and scale zone on the right or left
• Cut resistant board inlay for leaf slicing prep
• Rail guides to align trolleys at the bench edge
What is included
• Workbench in selected size with adjustable feet
• Installation and cleaning guide
• Mounting kit for optional accessories if selected
Warranty and service
• Standard warranty 1 year
• Spare parts and maintenance kit on request
Request a quote
Share target size, backsplash height, accessory needs, caster or fixed feet preference and planned load. We will configure the correct bench and options for your line.
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